Sweet Ice Tea

On October 1, 2011, in Recipes, by Hart Deer
Sweet Ice Tea by Sanju Padole


1 (one) gallon of boiling water in a pot
5 family sized bags of Luzianne tea
2 cups of sugar


Put the tea bags and sugar into the pot of boiling water and stir. Take the pot off the heat and let it cool to room
temperature.  Put the pot in the refrigerator.  Let the pot chill
for two hours and then pour the tea into a pitcher.  Keep the
pitcher in the refrigerator and serve at your leisure.

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